It’s not just the unique recipe and distinct taste that define Prima Donna; it’s also the meticulous aging process that ensures these qualities. Much like a fine wine, Prima Donna cheeses develop their character over time. Resting peacefully on original wooden shelves, the cheeses mature until they achieve the desired flavor. The master cheesemaker regularly inspects them to decide if and when they are ready to leave the cheese warehouse.
Our cheeses are perfect for a snack platter or a sandwich. Additionally, they melt very well and are ideal for various dishes. Add a special touch to your recipes with a Prima Donna twist. We call it Formaggío con Passíone for a reason.
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