It is not only the unique recipe and specific taste that characterizes our cheeses. Proper aging also ensures these characteristics. Because just like a good wine, our cheeses acquire their character with time. On original wooden shelves, the cheeses lie in peace to mature, until the desired taste is reached. The cheese master inspects the cheeses regularly to determine if and when they may leave the cheese warehouse.

The famiglia consists of five varieties. The intense flavors of fino, maturo, forte, leggero and bio are each characterized by their unique flavor profiles, which vary depending on the maturation period.